Nutritional Information
Per 100g
Energy | 358 kcal (1519 kJ) |
Fat | 1.2 g |
Saturated Fat | 0.3 g |
Carbohydrates | 75.0 g |
Sugars | 3.3 g |
Fiber | 2.6 g |
Protein | 11 g |
Salt | 0 g |
Usage
Add salt and a splash of (olive) oil to plenty of boiling water. Cook the pasta for 7 minutes until al dente (firm to the bite). Drain and serve with your favourite sauce, this penne is especially great with rich tomato-based classics like Arrabbiata or Bolognese.Additional Information
Ingredients
Durum WHEAT semolina*. *=Organic
Allergens
Contains: Gluten
Country of origin
Italy
Storage
Store in a dark, cool and dry place
Manufacturer/Distributor
DO-IT BV
Hermesweg 7
3771 ND Barneveld
Netherlands